Dum Aloo
Total Recipe Yield: 8 servings
Portion Size: 1 cup
Vegan:Ìý³Û±ð²õ
LO Vegetarian: Yes
Contains Pork:Ìý±·´Ç
Contains Alcohol:Ìý±·´Ç
Ingredients
- Small baby pototes
- Onions
- Tomatoes pureed
- Ginger
- Garlic
- Coriander leaves
- ³Ò²¹°ù²¹³¾Ìý³¾²¹²õ²¹±ô²¹
- Oil
- Salt
- Turmeric Powder
Directions
- Fry potatoesÌýon low heat until golden and soft
- Add choppedÌýonions, ginger, garlic and salt untilÌýgolden brown
- Add the tomatoes puree and turmeric powder. Cook for 5 to 10 mins
- Add salt, Garam masala and coriander leaves to taste
Why did you choose to submit this recipe?
"It is simple and tasting. Kids will love the flavors" -ÌýSheetal Bhandari